Sherri Cook Woolsey

Sherri Cook Woolsey

 

Sherri Cook Woosley earned an MA in English from University of Maryland where she taught both Academic Writing and World Mythology classes. She left teaching to pursue two new dreams: creative writing and starting a family. So, she eloped to Florence, Italy and came back ready to write. Sherri has short stories published in various anthologies and literary journals including Abyss & Apex Magazine, Bewildering Stories (“Two Sides of a Triangle” won the Mariner Award), and Third Wednesday. She also has four children, a husband, and a hedgehog. She blogs about blending motherhood and fiction at Taste of Sherri.